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Understated luxury and indulgent bespoke service ensure every moment is personal and memorable on board 31-metre ALEXA. Her traditional lines and aged teak are true to ancient traditions of Phinisi boats, combined with stainless steel and tinted glass to create a contemporary yacht with outstanding luxurious living areas thoughtfully enhanced with antique art, silk rugs and primitive sculptures from the islands of Indonesia. Although primarily designed as a single master suite yacht, the accommodation can be adapted to bring up to two children or adults using a double sofa bed in the spacious living room. The expansive master suite boasts wraparound windows offering 270-degree views of the ever-changing and incredible landscapes on a variety of flexible itineraries sailing through Komodo National Park or Raja Ampat.

Gourmet cuisine with an emphasis on freshly caught fish and seafood are combined with local spices by chef, producing exotic flavours and visual delights, further enhanced by the best selection of old and new world wines. From sunset barbeques on the beach to taster menus on a starlit deck, every meal and every dish is to be savoured. The dedicated team of seven include the cruise director who will ensure the tailored itinerary meets each guest’s expectation, a dive master guiding up to three dives a day in Indonesia’s world-class dive sites as well as holistic master for yoga, meditation and spa therapies who will indulge you in daily personalised sessions. For those with a sense of adventure, wake boarding, SUP, canoeing, hiking, visiting local islands and pearl farms are among the many other pursuits on offer. A nanny can be accommodated on board to care for and entertain younger children.

Inclusions
Exclusive use of the 31-meter long ALEXA with just One Luxury Suite with a 270-degree view and a library/playroom, which we can adapt for families. Sleeping arrangements include a second double bed and a single, allowing a maximum of 5 on board. It includes all gourmet meals, refreshments and selected alcoholic beverages, up to 3 dives per day for certified scuba divers, use of SUPs, daily massages, shore excursions, island expeditions, snorkeling and sustainable line fishing.